Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to include in recipe. Buy a pretty loaf pan, bake a loaf of gingerbread inside, then gift away! Bake for 50-55 minutes or until a toothpick comes out clean. Please take a look at the steps and video before attempting this recipe! You’ll know you’re done with this step when the mixture is light and fluffy. Cinnamon, cloves, fresh orange… this delicious recipe is packed with holiday flavors! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Like most of my recipes, this gingerbread bread is super versatile, and you can do a lot with it. Gingerbread Loaf Recipe. Often I add an extra egg to bind things. If the toothpick comes out clean take the bread out of the oven, and let it cool on a wire rack. Save it to your Pinterest board now! Cuisine Vegan. These Emile Henry Ruffled Loaf Pans are pretty and high quality loaf pans. In a stand mixer or large bowl cream together the butter and brown sugar. If you make it for the holidays, it will still be good past the holiday season and into the New Year! This moist and flavorful Gingerbread Loaf Recipe is a copycat of Starbucks popular holiday treat! May 13, 2020 - This Mini Gingerbread Loaf recipe is easy and delcious, perfect for the holidays. This post may contain affiliate links. Pour batter into prepared pan. After that, put a toothpick in the center to check if the bread is done. In a large bowl, beat together the butter and sugars until fluffy. This moist, spicy bread smells wonderful while baking, and slices go well with cream cheese. and I assume its by weight? Nutrient information is not available for all ingredients. The Very Best Gingerbread Recipe, We Promise. One of the many amazing things about quick breads like this recipe or Banana Bread is that they fill your house with their amazing smell while they bake. Gingerbread Loaf Recipe Variations. And just like that it’s 5 … ; In a large mixing bowl, cream together the brown sugar and butter until fluffy. Preheat the oven to 170.C fanbake and line a loaf tin with baking paper. Add the mixture to your loaf pan and spread evenly, then sprinkle with coarse sanding sugar. Next mix the molasses and eggs in with the butter and sugar. Add some of the buttermilk, then some of the dry ingredients to the stand mixer. I am a trained Private Chef of almost 10 years. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Remove the bread from the loaf pan, and let it cool completely before storing it. Once the loaves have baked you can enjoy one right away and save the other for later. Make sure to prepare your loaf pan with baking spray or butter so the batter doesn’t stick to it while baking. Quick bread recipes make a fantastic homemade gift. The baking time is 50 minutes. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. You are correct that you can substitute oat flour by weight though. Information is not currently available for this nutrient. Amount is based on available nutrient data. ✓ In a medium bowl, whisk together all the dry ingredients and set aside. Let cool for 10 minutes before removing from pans and cooling completely on wire racks. Like this recipe? … Instead of dumping them all into a bowl, carefully sift together the wheat flour, all-purpose flour, baking soda, cinnamon, ginger, cloves and salt. This is especially wonderful with spiced gingerbread because it has wonderful ingredients like molasses, ginger, brown sugar, and cloves. Add the molasses, eggs and vanilla to the sugar/butter and mix well. Add in the molasses and eggs until well blended (molasses will make mixture grainy, don't worry about this). All images and text © for Dinner, then Dessert. I wanted to bake something new this year, to maybe start a new Holiday tradition and gingerbread loaf called to me. You could call me the super-fan of quick breads. Great for gift giving, or keep them for yourself! STEP 1 Preheat the oven to 180C (350F) and spray your loaf tin with cake release or use a loaf liner. HOW TO MAKE GINGERBREAD LOAF . https://www.food.com/recipe/old-fashioned-gingerbread-loaf-143681 To keep it fresh wrap the gingerbread in plastic wrap or put it in a freezer bag. 203 calories; protein 3.4g; carbohydrates 42.9g; fat 2.3g; cholesterol 17.1mg; sodium 149.8mg. Makes a great holiday gift and is freezer-friendly, too! This easy Gingerbread Loaf is perfect for breakfast or dessert! Homemade Gingerbread Loaf is like Christmas in a pan. Sweet, festive, easy to make, and perfect as a holiday treat! Keep the stand mixer on its lowest speed, and be careful not to overmix. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This recipe is similar to the Starbucks gingerbread loaf but I think it’s even better. Keep alternating until the ingredients are all in. You also need to go slow on this part. A moist Gingerbread Loaf made with brown sugar, molasses and sweet spices like ginger and cinnamon. I did mention it in the variation but I haven’t tested it in my own kitchen to know whether any additional egg would be need. Note: click on times in the instructions to start a kitchen timer while cooking. As soon as you cut into the loaf … Add dry ingredients to wet ingredients and mix until blended. Your email address will not be published. https://www.jocooks.com/recipes/gingerbread-loaf-with-cream-cheese-icing We love making pumpkin loaf … Preheat the oven to 325 degrees F (165 degrees C). Preheat the oven to 350F. Makes: 1 loaf 175g unsalted butter 200g caster sugar 3 tablespoons golden syrup 250ml milk 250g plain flour 1 tablespoon ground ginger 1 teaspoon ground allspice 1 … No gift befits the food-obsessed people in your life like a cookbook. Required fields are marked *. This moist, spicy bread smells wonderful while baking, and slices go well with cream cheese. This gorgeous gingerbread cake is super easy to make – perfect for Christmas! I’d love to know what worked if you decide to try. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Sift together whole wheat flour, flour, baking soda, cinnamon, ginger, cloves and salt. Bake 1 hour in the preheated oven, until a knife inserted in the center comes out clean. In a medium bowl whisk together flour, cinnamon, cloves, ginger, salt, and baking soda. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. It’s equally as wonderful to leave the gingerbread as is for a more casual holiday treat. This gingerbread loaf recipe is made with simple, lightened-up ingredients and tastes AMAZING. Allow to cool … Here are some ideas to try: Walnuts – If you don’t have pecans or want something a little different add some walnuts to this easy gingerbread loaf instead. Top with a simple glaze that can be flavored with cranberries or orange for a delectable dessert! Cakes & Cupcakes Christmas Holiday Recipes, Your email address will not be published. Don’t worry! Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. In a large bowl or bowl of your electric mixer fitted with a whisk attachment add the cream cheese … Learn how to make this classic winter warmer with recipes from around the world. I love cooking for family and friends and sharing easy, flavorful recipes. Read my disclosure and copyright policy. You saved Gingerbread Loaf to your. I bake with oat flour a lot actually, but it would be great if you ever tried it and can provide me with tips. Gingerbread Recipes Nothing screams the holiday season quite like a warm, spicy gingerbread. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Grease a 6 cup mini loaf pan and set aside. Happy Christmas week!! Because of the molasses, the batter will be slightly grainy. Add comma separated list of ingredients to exclude from recipe. Combine flour, sugar, baking powder, baking soda, cinnamon, cloves, nutmeg, and ginger together in a bowl. You can keep the loaf around your house for a quick breakfast or snack with a cup of coffee that’s sure to put you in the holiday spirit. Enjoy the old-fashioned appeal of gingerbread in a loaf with this recipe originally from Holland. Bring together the dry ingredients slowly. Add the dry ingredients and buttermilk to the rest of the batter. Instructions. In fact, waiting for it to cool down is probably the hardest part of making this Gingerbread Loaf. In a large mixing bowl, whisk together flour, sugar, baking soda, salt, ginger, cinnamon, allspice and … Make sure you get as much air out as possible. Bake in the preheated oven until a toothpick inserted near the center comes out clean, 60 to 70 minutes. As is for a delectable dessert is super versatile, and perfect a. Mix the molasses and other classic gingerbread Cake is super easy to make this classic winter warmer with from. A thin batter, it ’ s equally as wonderful to leave the gingerbread as is for a casual... 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