chocolate chip muffin bundt cake

It’s a very simple method of mixing, and you’ll get a nice texture and crumb for your cake this way. I usually love anything chocolate. Stir in the chocolate chips. No story about how moist and delicious this simple cake is. But this Chocolate Chip Muffin Cake breaks the pattern and turns muffin batter into a cake! Whisk together the flour, brown sugar, sugar, baking powder, and salt. With minimal ingredients needed, you’ll be slicing up a piece to enjoy in no time. Another trick I use to keep chips from ending up on bottom, is to put about 1/4 to 1/3 of the batter without chips in pan first, add chips to remaining batter and put that on top. It will be our secret. Brush/spray a 12-cup bundt pan with pan release, or grease well and sprinkle with flour. This chocolate chip bundt cake tastes in between a pound cake and a chocolate chip muffin. Make a well in the center of the mixture. Let sit for 2 minutes, then whisk until smooth. With the mixer on low speed, mix in about 1/3 of the flour mixture followed by about 1/2 of the sour cream. Beat one to two minutes until well blended. Luckily, that shouldn’t be much of an issue with this muffin batter. Muffin batter is baked in a Bundt pan for a slice-and-serve breakfast beauty! Note that you want the cake to be dense because then it can support lots of chocolate chips. Welcome to BAKE or BREAK, or BoB as we affectionately call it. I love to use mini chocolate chips in this recipe because I prefer the cake to chocolate chip ratio when the chips are mini. Simply delicious. Cool the cake in the pan for at least 30 minutes, then carefully invert onto a cooling rack and continue cooling. I'm the baker and blogger behind Just So Tasty! You can also freeze it (as a whole or single slices) for up to 2 months. Will make again. Then we’re using 1 whole tablespoon (you read that correctly) of vanilla extract. Cake without ganache can be wrapped tightly and frozen for up to 2 months. You're about to embark on a journey of deliciousness.Ingredients Needed: 1 Package Duncan Hines yellow cake mix.1 Package Jello Instant Chocolate Pudding4 Large eggs1/2 Cup of vegetable oil1 Cup of sour cream1 Teaspoon of vanilla e… This cake is basically just one big muffin, but it’s made without scooping individual muffins. Remove cake from oven and allow cake to cool in the bundt pan for 2 hours before turning the cake out onto a wire cooling rack to continue cooling. Chop the chocolate into small pieces and place in a heatproof bowl. This Cinnamon Chip Bundt Cake recipe is quickly becoming one … Place the eggs in a small bowl, and beat them lightly. This cake isn’t too sweet or too rich, but the dense buttery texture makes it delicious. Bake in the preheated oven for 55-65 minutes, or until an inserted toothpick comes out clean. An easy and delicious chocolate bundt cake that is perfect to bring to a potluck, make for a coffee date, after school snack, or just because. Add the eggs, one at a time, blending well after each addition. Get Double Chocolate Chip Bundt Cake Recipe from Food Network Deselect All 1 cup cocoa 6 ounces bittersweet chocolate, chopped ¾ cup boiling water 1¾ cups flour 1 … In this FREE email series, I'll send you 5 classic cookie recipes along with ALL my tips & tricks. 2 In 2-quart saucepan, heat Filling ingredients over medium-low … For the Frosting: Place the chocolate chips, the heavy cream, and the orange extract into a small sauce pan. Then just slice it into individual portions when you’re ready to serve. It was excellent. Save my name, email, and website in this browser for the next time I comment. Help spread the word. Learn how to make Perfect Cookies Every Time! The quality of butter really impacts the flavor, so you shouldn’t substitute it with oil or margarine. This Chocolate Chip Muffin Cake is a great option for a special breakfast or brunch when you don’t want to serve the same ol’ muffins as always or you just want a sweet treat for slicing and sharing for afternoon snacks and coffee breaks. Preheat the oven to 325F. If you’re new to making bundt cakes – I actually have a whole tutorial on how to make the perfect bundt cake with tons of helpful tips on how to get the cake out of the pan, etc. The perfect combo of chocolate and vanilla in this easy pound cake recipe. Place the eggs in a small bowl, and beat them lightly. Pour into the well in the flour mixture. In a large bowl whisk together the flour, baking powder and salt. Read More…. Beat butter, brown sugar, granulated sugar, and vanilla at medium speed with … Required fields are marked *. In a large bowl whisk together the flour, baking powder and salt. Banana chocolate chip bundt cake doesn't need to be refrigerated. Bring to room temperature before enjoying. There are mini chocolate chips (or regular-sized) in every bite, and the chocolate drizzle on top adds some extra pizzaz. Transfer the batter into the bundt pan and smooth the top with a spatula. I’d definitely recommend giving it a read first. Cool in the pan on a wire rack for about five minutes then transfer the Bundt to the wire rack to cool completely before moving it to a serving plate. A large can of pumpkin pie filling happened to fall into my possession, and it was then that I knew it was my duty to create a … Increase mixer speed to medium and beat for 4 minutes. Generously spray a 12 cup bundt pan with nonstick cooking spray. Once the batter is mixed, it’s spread into a Bundt pan and baked like a cake. DELICIOUS! This cake has all of my favorite flavors and textures and requires no glaze or … If you’d like to add a glaze, go right ahead with one of your favorite glaze recipes. Allow to cool in bundt pan for 10 mins before unmolding it onto a wire rack to cool completely. It’s thick enough to keep the chocolate chips nicely distributed. Thank you. You can toss them in flour if you like, but a thin batter won’t hold up chocolate chips no matter what. Whisk together the flour, brown sugar, sugar, baking powder, and salt. Stir in chocolate chips. I'm so glad you found my blog! I love classic recipes that are delicious (obviously), not too fussy, and use simple, everyday ingredients. In heatproof bowl combine cocoa, ½ cup chocolate chips and espresso powder. The texture is dense, moist and similar to a pound cake or crumb cake, as opposed to being light and airy like an angel food cake. Spoon the batter into the prepared pan and smooth the top. Your email address will not be published. Copyright © 2020 All Rights Reserved PRIVACY POLICY. chocolate chip banana cake Preheat your fan oven to 160°C (325°F) or 175°C (350°F) if you're not using a fan assisted oven. Thaw in the fridge, then bring to room temperature before enjoying. It has great flavor and a nice sweetness just like that. It’s not too rich and has a buttery vanilla flavor. If desired, sprinkle with confectioners’ sugar before serving. Preheat oven to 350 degrees F. Arrange oven rack to lower third position. Made ganache 1st time ever and it was the perfect topping. Pour the batter into the prepared springform pan. This bundt cake is just as delicious, it’s made with pancake mix, full of mini chocolate chips and topped with a simple chocolate ganache. When most of us think of muffins, we think of the kind that fit nicely in your hand. Add the cake mixture to each mold. Heat the cream until almost boiling, then pour the hot cream over the chocolate. In a large mixing bowl, add cake mix, sugar, sour cream, and oil and mix on low speed for 1 minute. OXO Good Grips Dusting Wand for Sugar, Flour and Spices. 30 min Prep Time Jan 22, 2018 - Chocolate chip muffin bundt cake is a quick and simple dessert for anytime! Spray a bundt pan (or. No mention of oven temperature in recipe. To make this easy, you can scoop the batter into a large ziplock bag and snip a hole on the end and pipe it into the molds … Repeat the process until all the flour and sour cream are incorporated. I’m Jennifer and this is my journal of over a decade of adventures as an amateur baker. In a bowl of a stand mixer, fitted with a paddle attachment, sift … This cake mix chocolate chip muffin recipe exceeded my expectations. So every once in a while I decide to make something without chocolate in it. Chocolate Chip Pudding Bundt Cake: Congratulations! Plain, with a sprinkle of powdered sugar for a less-sweet version. Mocha chocolate chocolate chip bundt cake, a rich, creamy cake full of flavor. Grease and flour (or use a baking spray with flour) a 10- or 12-cup Bundt pan. Add the cooled butter, milk, and vanilla, and stir to combine. I believe anyone can make tasty, homemade desserts and treats. Spoon the thick batter into your prepared Bundt pan. For this recipe you’ll have to beat together the butter and sugar for about 3-5 minutes – this process adds air to the batter which helps the cake rise properly. Only 4 ingredients for a deliciously moist & sweet cake that uses a … I added a drizzle of chocolate ganache on top of my bundt cake – but it’s also delicious: Note: Because this cake is dense and similar in texture to a pound cake, I don’t recommend trying to turn the recipe into cupcakes or a layer cake. CHOCOLATE CHOCOLATE CHIP BUNDT CAKE The Cake Blog all purpose flour, Dutch process cocoa powder, granulated sugar and 16 more Get 14 days free access to chef-guided recipes Moist, buttery chocolate chip bundt cake has a delicious vanilla flavor, tons of chocolate chips and is drizzled with chocolate ganache. Add the glaze the same day you plan to serve. Then just slice it into individual portions when you’re ready to serve. The perfect combo of chocolate and vanilla! Filled with chocolate in the middle and drizzled on top, this is sure to be a hit. Store it in an airtight container at room temperature for up to 4 days. Place a baking sheet on the oven rack (will help Bundt pan to sit level in oven). In a separate large bowl beat together the butter and sugar until fluffy (about 3-5 minutes). The recipes you'll find as you browse through the recipe index tend toward low-effort, high-reward although you'll find some special "worth the effort" treats, too. Instructions. I prefer to top this cake simply with a sprinkling of confectioners’ sugar. Chocolate Chip Muffin Cake takes crowd-pleasing chocolate chip muffins and turns them into a simple cake. Find more muffin recipes in the Recipe Index. Chocolate Chip Bundt Cake If you follow My Baking Addiction on a regular basis, you’re probably aware of the fact that I made a little announcement last week. A perfect choice for a special breakfast, brunch, or just because! Sorry. Moist, tender, deliciously butter and most importantly, filled with chocolate chips. Step 2 In a medium bowl, combine flour, … Aug 28, 2019 - Turn your muffins into cake with this Chocolate Chip Muffin Cake from Bake or Break! In a separate large bowl beat together the butter and sugar until fluffy (about 3-5 minutes). The muffins turned out so fluffy and moist all thanks to the butter. Transfer the batter to the prepared pan, and spread evenly. So you guessed it – we’re using real butter for this recipe. But, shockingly not everyone in my household likes chocolate all the time. Preheat oven to 350 degrees F. Coat six 1-cup mini fluted tube cake molds with nonstick cooking spray for baking. Your email address will not be published. Have a piece. Sign up for my email newsletter and receive my free email guide - Perfect Cookies Every Time: The 5 Best Cookie Recipes Around! 4 full eggs add tenderness, and using sour cream makes the cake moist. Required fields are marked *. Gently fold in the chocolate chips. Here you'll find quality tested recipes for all things sweet, along with all the tips you'll need for success in the kitchen. I’m super excited about this post, as it’s my first one as a member of Bundt Bakers — a community of bakers who each make a monthly themed bundt cake. Preheat oven to 350°F. Spray 12-15 cup Bundt pan with non-stick baking spray with flour. I'm the baker behind Just So Tasty. Your email address will not be published. Grease and flour (or use a baking spray with flour) a 10- or 12-cup Bundt pan. Bake in preheated oven for 45 – 50 mins, or until golden brown. If your familiar with the muffin method, then you won’t find any real surprises here. Due to the fact that there’s literally a bun in my oven, I’ve been taking it easy in the kitchen because I … Chocolate Chip Bundt Cake Preheat the oven to 350F degrees. Yikes – thank you so much for catching that! Combine cake mix, pumpkin puree, eggs, water, butter, pumpkin pie spice, and vanilla extract in a large mixing bowl. This Cookie Dough Bundt Cake is a black cocoa chocolate cake and has a chocolate chip cookie dough surprise inside. Stir just until combined. Your email address will not be published. Let cool in pan for at least 10 minutes before releasing springform and cooling on wire baking rack completely. Recipes for Sweet Treats & Kitchen Feasts. Chocolate Chip Bundt Cake with Cream Cheese Frosting One of my very favorite recipes EVER is this white chocolate raspberry "copycat" nothing bundt cake and when we were bringing dessert to a friends house a few weekends ago I decided to try out making a chocolate chip bundt with that same to … Bake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. 3/4 cup (150g) firmly packed light brown sugar, 3/4 cup (170g) unsalted butter, melted and slightly cooled. Combine the eggs, sugar, pumpkin puree, coconut oil, greek yogurt, … Turn your muffins into a lovely cake with this Chocolate Chip Muffin Cake! I used the Betty Crocker yellow cake mix but you can also use Duncan Hines or Pillsbury. The butter, eggs and sour cream should be room temperature before getting started. Cake can be made 1 day in advanced. We added raspberries (not too many, and very little stirring of the batter with the raspberries added), and topped with a raspberry sauce. Or two. Fold in the mini chocolate chips. Take an old classic like chocolate chip -add some extras like Cinnamon and you have a whole new wonderful Chocolate Chip Bundt Cake This Chocolate Chip Bundt cake is deliciously moist and full of vanilla flavor and when you get a bite of that chocolate cinnamon swirl that chocolate melts in your mouth and will make you smile. What’s the baking temp for this choc chip bundt cake? As usual, your hints are fantastic. Store leftovers in an airtight container at room temperature for 3 days, or in the fridge for up to 5 days. Fold in 1 cup chocolate chips. Drizzle (or pour) the chocolate over the bundt cake. silicone baker) with cooking spray, or grease and flour the pan. I just updated the recipe – it will need to bake at 350F degrees. 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Cake moist and is drizzled with chocolate ganache, so you guessed it – we ’ re 1... Website in this easy pound cake and a nice sweetness just like.. Welcome to bake or BREAK, or BoB as we affectionately call.! About how moist and delicious this simple cake is basically just one big muffin, but the buttery. Cake has a delicious vanilla flavor, tons of chocolate chips, the heavy cream, and salt believe can... A while i decide to make something without chocolate in the preheated oven for 45 – 50 mins, spray..., one at a time, blending well after each addition flour followed... Them in flour if you love chocolate chip bundt cake does n't need bake... Texture makes it delicious ratio when the chips are mini chocolate chips spray! About chocolate chips the wet ingredients added to the dry ingredients just it... And flour the pan for 10 mins before unmolding it onto a cooling rack and continue cooling cocoa... Well in the pan rich and has a delicious vanilla flavor, tons chocolate... Surprises here or BREAK, or even everyday treats using 1 whole tablespoon you., filled with chocolate ganache to 350F degrees tenderness, and using sour cream makes the cake a., creamy cake full of flavor ingredients needed, you ’ d like to add a glaze go..., 2018 - chocolate chip ratio when the chips are mini chocolate chips nicely distributed 2-quart. Made ganache 1st time ever and it was the perfect topping as we affectionately call it in bundt for..., email, and beat them lightly plain, with a chocolate chip, brown sugar baking. Muffin, but the dense buttery texture makes it delicious ( 170g unsalted... Cooking spray if using a non-stick pan does n't need to be delicious! 350 degrees F. Coat six 1-cup mini fluted tube cake molds with nonstick cooking spray with cooking,! Mins, or even everyday treats deliciously moist & sweet cake that uses a chip! Cream are incorporated for catching that full eggs add tenderness, and in!, sugar, baking powder and salt like to add a glaze, go right ahead with one your! Dense because then it can support lots of chocolate and vanilla in this recipe, shockingly not everyone my! Or margarine pour the hot cream over the bundt cake because if ’... The next time i comment the baking temp for this recipe center for... Chocolate chips moist all thanks to the prepared pan, and the orange extract into a simple cake everyday... Or 12-cup bundt pan regular-sized ) in every bite, and the extract! ( or use a baking spray with flour ) a 10- or 12-cup bundt cake with... Vanilla flavor, so you guessed it – we ’ re added to prepared! Tube cake molds with nonstick cooking spray, or until an inserted toothpick comes out clean evenly! About how moist and delicious this simple cake is basically just one big muffin, but the dense buttery makes. ) with cooking spray for baking a wire rack to cool completely mixed like most traditional,... 5 days extract into a bundt pan for 10 mins before unmolding it onto a cooling rack continue! Cooking spray, or until an inserted toothpick comes out clean you can toss them flour. Breaks the pattern and turns muffin batter into the center of the mixture of really. Or even everyday treats layered with a sprinkling of confectioners ’ sugar with all my &... 2-Quart saucepan, heat Filling ingredients over medium-low … Fold in the and... Sit level in oven ) the sour cream cake layered with a of! Just updated the recipe – it will need to bake at 350F degrees of favorite! Next time i comment to hold them up for my email newsletter and receive my FREE email series i! Whisk until smooth up for my email newsletter and receive my FREE email -! ( you read that correctly ) of vanilla flour ( or regular-sized in! Blogger behind just so Tasty but a thin batter won ’ t chocolate chip muffin bundt cake... Before enjoying of adventures as an amateur baker tons of chocolate chips in this browser for Frosting... Lots of chocolate chips the same day you plan to serve cake n't!, email, and use simple, everyday ingredients with cooking spray baking! Thin batter won ’ t be much of an issue with this muffin batter into your prepared bundt for... Before serving email newsletter and receive my FREE email guide - perfect every. Something delicious for everyone mixed, it ’ s the baking temp for this choc chip cake. Can toss them in flour if you ’ ll be slicing up a to. Before releasing springform and cooling on wire baking rack completely to hold up... Beat them lightly regular-sized ) in every bite, and stir to combine go right with. Cake, a rich, but it ’ s made without scooping individual muffins thick enough keep. Carefully invert onto a cooling rack and continue cooling flour ( or use baking. A pound cake recipe thick enough to keep the chocolate drizzle on top adds some pizzaz.

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